Discover six plant-based Omega-3 sources and the importance of including them in our diet
Plant-based omega-3s found in walnuts, flaxseeds, chia seeds, hemp seeds, edamame, seaweed, and algae. Green leafy veggies and beans also have some.
EPA
Can Eating Fish Help Prevent Rheumatoid Arthritis
Boost omega-3s with salmon, tuna, sardines, and mackerel. Consume 3-6 ounces, 2-4 times weekly for heart health and reduced inflammation.